BRAISED SHARK'S FINS
Braised sharks fins in broth

ABALONE WITH BLACK MUSHROOMS
Stir-fried sliced abalone with black mushrooms in oyster sauce

BRAISED CHICKEN WITH SHARK'S FINS
Braised sharks fins and shredded chicken in broth

STEAMED GAROUPA
Steamed garoupa garnished with scallion

CHINESE-STYLE STEAMK
Pan fried fillet mignon

LOBSTER CANTONESE-STYLE
Lobster halves cooked in broth

FRIED RICE WITH PINEAPPLE
Rice fried with pineapple, mushrooms, scallops, shredded shrimps and diced chicken

DEEP FRIED CRAB CLAWS
Deep fried crab claws coated with a shrimp batter

STEAMED SHRIMPS WITH GARLIC
Fresh shrimps steamed with minced garlic

CRISPY SKIN CHICKEN
Crispy deep fried chicken

FRIED HAM WITH VEGETABLES
Shredded ham sauteed with fresh scallops and asparagus

SWEET AND SOUR PORK
Deep fried diced pork sauteed in sweet and sour sauce

LIST OF RESTAURANTS

Currently not available!

HOTELS WITH CANTONESE RESTAURANTS

Lai Lai Sheraton Hotel: Tsui Yuan Basement 321-5511

The Grand Hotel: Chin Long Ting 2nd Floor 596-5565

Howard Plaza Hotel: Chen Chu Fang 3rd Floor 700-2323

Asia World Plaza: Man Han Kung 2nd Floor 715-0077

Hotel Royal Taipei: Ming Kung Ting 2nd Floor 542-3266

Grand Hyatt Taipei: Kai Yueh Yuan 2nd Floor 720-1234

The Regent Taipei: Tsai Feng Hsuan 2nd Floor 523-8000

The Sherwood Taipei: I-Yuan 2nd Floor 781-1188

Mandarin Hotel: Hsiung Pi Lo 2nd Floor 712-1201

Brother Hotel: Mei-Hua Ting 2nd Floor 712-2345

Gloria Hotel: Chiu Hua Ting 2nd Floor 581-8111

The Ambassador Hotel: Hueh Tsai Ting 2nd Floor 551-1111

Rebar Hotel: Chia Yuan 2nd Floor 763-5565

Taipei Fortuna Hotel: Long Teng Ke 2nd Floor 563-1111